sina with husband and kids

My Story

I blindly trusted our food supply until I developed an Autoimmune Disease from eating food.


My symptoms began in my early 20’s.  I experienced cramping within 20-minutes of each meal.  Over the next 20 years, my condition grew progressively worse.  I went from being a competitive athlete who cycled over 100-miles a week and hiked on the weekends to not being able to pick up my one-year-old son or stand long enough to do the dishes. 


I sought help from a countless number of doctors, including specialists, over a 20-year period.  They ran one test after the next, including: colonoscopies, sigmoidoscopies, breath tests, urine tests, fecal tests, and blood tests.  I even had exploratory surgery.  But, nobody knew what was wrong.  In fact, the last doctor told me that my symptoms must be in my head.


But, I knew something was wrong, really wrong.  And, I knew it came largely from food.  So, I began to investigate our food supply. 


What I learned saved my life. 


I discovered I had an advanced stage of Rheumatoid Arthritis in my 30's, arsenic poisoning, leaky gut, deficiencies in 15 nutrients, and was borderline for both beriberi and pellagra - both are diseases that can lead to death.  Fortunately, through the grace of God, I was able to reverse the disease without the use of medications!


Today, I'm disease free!  I have no pain.  And, I have enough energy to keep up with my children, including chasing them around the house playing tag!


God gave me a second chance at life.  So, now I am dedicated to using my educational background and my passion for freedom to help others avoid the health challenges I have faced:



  • I also offer individual consultations, Cooking Workshops, Corporate Healing programs, and free educational material on my website:


If you are sick, please know that you are not alone.  There is a solution.  You can be healthy, happy, and free!

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